3 Now the serpent was more crafty than any of the wild animals the Lord God had made. He said to the woman, “Did God really say, ‘You must not eat from any tree in the garden’?”

² The woman said to the serpent, “We may eat fruit from the trees in the garden, ³ but God did say, ‘You must not eat fruit from the tree that is in the middle of the garden, and you must not touch it, or you will die.’”

⁴ “You will not certainly die,” the serpent said to the woman. ⁵ “For God knows that when you eat from it your eyes will be opened, and you will be like God, knowing good and evil.”

You may recall the fateful verses cited above from the Book of Genesis. That last line in Genesis 3:3 is a tricky passage when it comes to understanding the nature of temptation. When the Serpent said to Eve “You will not certainly die,” it was not a lie. Not in the short term, anyway. In fact, Eve took went ahead and ate the fruit, and lived. So did Adam.

They were both now engaged in a conspiracy theory of sorts and would have to hide their nefarious deed from God. That didn’t happen, of course. We all know the outcome of that story. Adam and Eve were booted out of the Garden of Eden. God then informed them that by listening to the Serpent and breaking the unspoken vow of obedience, they had lost the gift of eternal life. “Now you really will die someday,” God warned them. Ooops.

This tale is so popular in religious tradition that the “fruit” in the Garden of Eden came to be represented by an apple. That fruit is a good choice. Everyone recognizes apples. Even the Apple computer symbol has a bite out of it, and that’s no lie.

Apples play a large role in both religious and scientific history. As the legend goes, Sir Isaac Newton was bonked on the head by an apple that led him to consider the nature of gravity. History.com explains that didn’t quite happen: “There’s no evidence to suggest the fruit actually landed on his head, but Newton’s observation caused him to ponder why apples always fall straight to the ground (rather than sideways or upward) and helped inspired him to eventually develop his law of universal gravitation.”

We know that gravity behaves fairly consistently here on earth. The same cannot be precisely said about the genetic direction taken by apples. The human race has coerced and cobbled apples into countless varieties. Each tastes and feels different to eat. Some are tart. Some are mild. Some are crisp. Others are soft. All apples grow on trees, yet even these vary by shape. People love to play games with genetics.

While apple-picking this past weekend it was obvious that people also like the hands-on experience of plucking apples from a tree. The organic quality of that experience recalls the act of temptation conducted by Eve and followed by Adam. A ripe-looking fruit of any kind is hard to resist. We filled our quarter-peck bags with apples of different sizes and shapes.

Along the way, we shared bites of different kinds of apples. There were Liberty and Empire, Honeycrisp and many others either ready for plucking or waiting a few weeks until they were in prime condition.

On the ground lay the detritus of apples either discarded with bites in them or recently fallen from the trees on their own. Some would be plucked up for use. Others would serve as fodder for yellow jackets.

The potential energy in every apple is hard to imagine. The evolutionary processes and human intelligence that combined to create these fruits would not be easily replicated if some tragic cataclysm befell the world’s population. The art and science of apple breeding is collective as much as it is individual.

Certainly there are growers out there who take great pride in the quality of their apples. The docent who talked us through the process of apple picking tried to educate the milling crowd about the best apples for baking and eating. It was a short talk. Civilization seems to have little time for learning. The apples sat out there like Forbidden Fruit. Let’s go have a taste.

As we left, I discovered an apple on a tree that had a face on it. The mouth was agape as if it had just seen some distressing surprise. Someone said the fruit looked diseased. I picked it and put it in my quarter-peck bag just the same. It was coming home with me. That apple and I might share some time with a plate of peanut butter. We could talk about the birds and the bees, the sun in the orchard, and try to make some sense of why some people seem to believe in talking Serpents anyway.

I think it’s possible to wander through an orchard, a garden or a field full of goldenrod on a clear September day and realize that we can all look at the blue sky and see forever. We are alive in eternity. We can take pride in the fact that our human awareness enables us to consider the nature of our existence.

That brings us back to the meaning of the fruit in the Garden of Eden. Taking a bite out of that “apple” was not the whole story. The real sin in that situation was the Serpent claiming to own the authority of God and a shortcut to wisdom. That’s a warning against all others that would do the same. While tradition tells us it was the “Fall of Man” that took place in the Garden of Eden, in truth it was the Rise of Religion as one of the stumbling blocks between the human race and God.

That may sound shocking to some who hear it, especially to those who supposed that religion is the one gift from God that we can trust because it exists in close proximity with the Creator. That’s also not what scripture tells us.

Jesus learned that harsh lesson when Satan caught up with him in the wilderness. Just like the Serpent in Genesis, Satan offered food for comfort and all the authority in the world. Jesus wisely said no, showing that discernment is the right kind of pride even when the fruit looks so good you can almost taste it.